Food Forest Plants

Stevia | Stevia rebaudiana

Sorry, I am not allowed to ship to WA, TAS, NT, and I don’t ship internationally!

$7.95

Out of stock

Email when stock available

Stevia Plant – Naturally Sweet & Sugar-Free

Grow Stevia (Stevia rebaudiana) easily, the natural sweet herb used for centuries in South America. It works for sweetening teas, desserts, smoothies, and baked goods without sugar, this easy-to-grow plant brings health, flavour, and charm to your Australian garden. However, stevia has a herbal taste. 

Benefits & Uses

  • Zero-Calorie Sweetener: Harvest fresh leaves for a natural sugar alternative.
  • Supports Wellness: Helps maintain healthy blood sugar and contains antioxidants.
  • Perennial Charm: Enjoy year-round growth in frost-free regions.

Growing Stevia in Australia

  • Climate: Loves warm, sunny spots; partial shade tolerated. Protect from frost in cooler areas. Stevia dies back in winter in my Port Stephens garden and comes back in late spring, even though we have no frosts. Every year I think I lost it, but every year it grows back eventually.
  • Soil: Well-drained, slightly acidic to neutral soil (pH 6.5–7).
  • Water: Keep soil evenly moist; avoid waterlogging.
  • Size: 30–60cm tall, 30–50cm wide—ideal for garden beds or pots.
  • Harvest: Pick leaves before flowering for maximum sweetness; use fresh or dried.

Perfect for home gardens in NSW, QLD, VIC, and subtropical regions, Stevia is a must-have for anyone seeking a natural, healthy, and sustainable sugar alternative.

Add Stevia to your garden today and enjoy nature’s sweetest herb!

Disclaimer:
We love plants as much as you do! All plants sold by Food Forest Plants are intended for ornamental, educational, or gardening purposes. Some may have traditional culinary or medicinal uses, but we cannot give medical advice—please consult a qualified professional before consuming or using any plant. We take great care in labelling, but mistakes can happen. Food Forest Plants is not responsible for any illness, injury, or other effects from using, handling, or consuming plants. Use at your own risk.

Stevia Plant – Naturally Sweet & Sugar-Free

Grow Stevia (Stevia rebaudiana) easily, the natural sweet herb used for centuries in South America. It works for sweetening teas, desserts, smoothies, and baked goods without sugar, this easy-to-grow plant brings health, flavour, and charm to your Australian garden. However, stevia has a herbal taste. 

Benefits & Uses

  • Zero-Calorie Sweetener: Harvest fresh leaves for a natural sugar alternative.
  • Supports Wellness: Helps maintain healthy blood sugar and contains antioxidants.
  • Perennial Charm: Enjoy year-round growth in frost-free regions.

Growing Stevia in Australia

  • Climate: Loves warm, sunny spots; partial shade tolerated. Protect from frost in cooler areas. Stevia dies back in winter in my Port Stephens garden and comes back in late spring, even though we have no frosts. Every year I think I lost it, but every year it grows back eventually.
  • Soil: Well-drained, slightly acidic to neutral soil (pH 6.5–7).
  • Water: Keep soil evenly moist; avoid waterlogging.
  • Size: 30–60cm tall, 30–50cm wide—ideal for garden beds or pots.
  • Harvest: Pick leaves before flowering for maximum sweetness; use fresh or dried.

Perfect for home gardens in NSW, QLD, VIC, and subtropical regions, Stevia is a must-have for anyone seeking a natural, healthy, and sustainable sugar alternative.

Add Stevia to your garden today and enjoy nature’s sweetest herb!

Disclaimer:
We love plants as much as you do! All plants sold by Food Forest Plants are intended for ornamental, educational, or gardening purposes. Some may have traditional culinary or medicinal uses, but we cannot give medical advice—please consult a qualified professional before consuming or using any plant. We take great care in labelling, but mistakes can happen. Food Forest Plants is not responsible for any illness, injury, or other effects from using, handling, or consuming plants. Use at your own risk.