Food Forest Plants
Food Forest Plants
Sorry, I am not allowed to ship to WA, TAS, NT, and I don’t ship internationally!
$12.50
Out of stock
Note: the plants are still very small, maybe 5 cm high, but these raspberries are very vigorous!
The Atherton Raspberry (Rubus probus) is a worthwhile Australian native raspberry producing striking red berries with a flavour quite different from the familiar European raspberry. Native to the rainforests of eastern Australia, this vigorous and hardy plant has a wild character, attractive fruit, and good yield.
Atherton raspberry is a bit wilder than the European varieties. The berry shrub spreads by suckers and creates a dense patch over time. The fruit has a distinct taste and texture, making it interesting for gardeners and for creative chefs looking for unusual native ingredients.
In Tea Gardens, Atherton raspberry typically fruits from late winter into early spring, providing berries at a time when other raspberries are not producing. The bright red fruits are visually striking and can be especially appealing for restaurants and chefs seeking unique garnishes and native flavours.
I will try the plant as part of a fortress against deer and kangaroos – Atherton raspberries are vigorous, high enough and prickly – it might work!
Atherton raspberry is native to eastern Australian rainforests and adapts well to warm temperate and subtropical climates.
Remove dead or weak canes occasionally
Thin dense patches if the plant spreads too aggressively
Cut back older canes if the clump becomes crowded
The bright red berries are edible and have a flavour different from European raspberries.
Its combination of unusual fruiting time, native origin and striking berries makes Atherton raspberry an excellent addition to productive gardens.
Disclaimer:
We love plants as much as you do! All plants sold by Food Forest Plants are intended for ornamental, educational, or gardening purposes. Some may have traditional culinary or medicinal uses, but we cannot give medical advice—please consult a qualified professional before consuming or using any plant. We take great care in labelling, but mistakes can happen. Food Forest Plants is not responsible for any illness, injury, or other effects from using, handling, or consuming plants. Use at your own risk.
Note: the plants are still very small, maybe 5 cm high, but these raspberries are very vigorous!
The Atherton Raspberry (Rubus probus) is a worthwhile Australian native raspberry producing striking red berries with a flavour quite different from the familiar European raspberry. Native to the rainforests of eastern Australia, this vigorous and hardy plant has a wild character, attractive fruit, and good yield.
Atherton raspberry is a bit wilder than the European varieties. The berry shrub spreads by suckers and creates a dense patch over time. The fruit has a distinct taste and texture, making it interesting for gardeners and for creative chefs looking for unusual native ingredients.
In Tea Gardens, Atherton raspberry typically fruits from late winter into early spring, providing berries at a time when other raspberries are not producing. The bright red fruits are visually striking and can be especially appealing for restaurants and chefs seeking unique garnishes and native flavours.
I will try the plant as part of a fortress against deer and kangaroos – Atherton raspberries are vigorous, high enough and prickly – it might work!
Atherton raspberry is native to eastern Australian rainforests and adapts well to warm temperate and subtropical climates.
Remove dead or weak canes occasionally
Thin dense patches if the plant spreads too aggressively
Cut back older canes if the clump becomes crowded
The bright red berries are edible and have a flavour different from European raspberries.
Its combination of unusual fruiting time, native origin and striking berries makes Atherton raspberry an excellent addition to productive gardens.
Disclaimer:
We love plants as much as you do! All plants sold by Food Forest Plants are intended for ornamental, educational, or gardening purposes. Some may have traditional culinary or medicinal uses, but we cannot give medical advice—please consult a qualified professional before consuming or using any plant. We take great care in labelling, but mistakes can happen. Food Forest Plants is not responsible for any illness, injury, or other effects from using, handling, or consuming plants. Use at your own risk.